Discover an enticing array of the latest summer cakes from Patisserie Valerie, featuring a captivating selection of delectable treats.
Indulge in the delightful Summer Mini Cakes, bursting with flavours that embody the essence of the season. Prepare to be amazed by the sheer beauty and tantalizing taste of the magnificent Mango and Passionfruit cake, a true masterpiece crafted to enchant your senses.
Mango & Passionfruit Cake £42.95
The Limited-Edition Summer ’23 Mango & Passionfruit Cake has arrived, and she’s a beauty! A quintessentially summery delight, bursting with ripe fruit flavours, the Summer Mango & Passionfruit Cake is guaranteed to bring the sunshine to your next celebration.
Four sumptuous layers of finest plain sponge, filled with a delicate mango & passionfruit fresh cream, mango pieces and passion fruit puree. Hand-coated in a marbled Swiss meringue buttercream and finished with delectably piped kisses of mango-coloured and white buttercream, passionfruit puree, mother of pearl sprinkles and Signature Patisserie Valerie chocolate plaques.
Mini Summer Cake Box £36.95
This Limited-Edition Mini Summer Cake Selection is the way to bring sunshine to every celebration this summer. Perfect for garden parties & picnics in the park, or just to say ‘thinking of you.’ You’ll receive three mini-Lemon & Blueberry Cakes, and three mini–Classic Victoria Sponge Cakes – the perfect balance of zest and classic deliciousness.
The mini-Lemon & Blueberry cakes have three layers of plain sponge, filled with blueberry fruit filling and a light and zesty lemon cream. The cakes are lightly coated with a fresh lemon cream with blueberry fruit bursting through the sides. The Classic Victoria Sponge is made of three layers of plain sponge sandwiched with hand-piped fresh cream and an irresistible raspberry jam filling.
Fondant Fancies 12 Pack £29.95
Add PV’s picture-perfect Fondant Fancies to your order now for the ultimate afternoon tea spread or giftable sweet treat!
In each pack, you can find three irresistible flavours:
Cherry: Layers of plain sponge, fudge icing and marzipan. Dipped in cherry fondant icing. Finished with a hand-piped chocolate decoration
Lemon: Layers of plain sponge, fudge icing and marzipan. Dipped in lemon fondant icing. Finished with a hand-piped chocolate decoration
Chocolate: Layers of plain sponge, fudge icing and marzipan. Dipped in chocolate fondant icing. Finished with a hand-piped chocolate decoration
8 The Exchange
Tel: 0115 9584094